Pitted Green Olives - 720 ml

The real and only black olives, directly from Greece. 

All our black olives are ripened on the tree and acquire their typical colour naturally, without further processing. 

With their crisp and juicy flesh, they are the largest type of olives and are harvested between September and October. 

They are selected by hand and finally processed. 

The perfect ally for aperitifs, they are also excellent for garnishing dry cocktails. 

The real and only black olives, directly from Greece. 

All our black olives are ripened on the tree and acquire their typical colour naturally, without further processing. 

They are born under the sun of the Italian olive groves, ripen there and are harvested.

They are then selected, washed and stored in jars.

The 'nostranelle' types are slightly smaller and have a more delicate flavour.

After being harvested, the olives are roasted in the oven, placed in jars and stored with a drizzle of olive oil for flavour and clarity. 

They are born under the sun of the Italian olive groves, ripen there and are harvested.

They are then selected, washed and stored in jars.

The 'nostranelle' types are slightly smaller and have a more delicate flavour.

After being harvested, the olives are roasted in the oven, placed in jars and stored with a drizzle of olive oil for flavour and clarity. 

All our black olives are ripened on the tree and acquire their typical colour naturally, without further processing. 

The most classic but never banal of products. 

The green olive if of excellent quality is a must-have in every home, bar or restaurant! 

Genuine black olives, without pits, to indulge in cooking!  

All our black olives are ripened on the tree and acquire their typical colour naturally, without further processing. 

Pitted green olives stuffed with peppers, an explosion of flavour! 

Excellent as an appetiser during an aperitif. 

Pitted green olives stuffed with peppers, an explosion of flavour! 

Excellent as an appetiser during an aperitif. 

Genuine black olives, without pits, to indulge in cooking!

All our black olives are ripened on the tree and acquire their typical colour naturally, without further processing. 

The crunchiness of green olives meets the notes of spices and herbs. 

A secret variant from the Belotti family! 

The taste of olives without worrying about the stone!

Perfect for indulging in the kitchen or as a snack on the fly! 

The real and unique black olives, seasoned according to Belotti's secret recipe!

All our black olives are ripened on the tree and acquire their typical colour naturally, without further processing. 

Pitted green olives stuffed with peppers, an explosion of flavour! 

Excellent as an appetiser during an aperitif.