Fassona steak with capperones
A dish as simple as it is tasty.
Fassona beef accompanied by capers with Belotti stalks.
Once caught, anchovies are filleted and preserved in oil.
Perfect for cooking or on bruschetta.
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700 g |
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Ingredients: anchovies, sunflower oil, salt. Keep refrigerated after opening. |
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AVERAGE NUTRITIONAL VALUES for 100 g of product drained: Energy: 799 kJ/191 kcal Fat: 10,3 g of which saturated fatty acids 2,2 g Carbohydrates: 0,6 g of which sugars 0 g Proteins: 24 g Salt: 16 g |
A dish as simple as it is tasty.
Fassona beef accompanied by capers with Belotti stalks.
Once caught, anchovies are filleted and preserved in oil.
Perfect for cooking or on bruschetta.
Once caught, anchovies are filleted and preserved in oil.
Perfect for cooking or on bruschetta.
Once caught, anchovies are filleted and preserved in oil.
Perfect for cooking or on bruschetta.
Tender fillets of sardines, caught and processed according to a traditional Bergamo recipe.
Parsley, garlic and salt make this incredible fish even more delicious.
Excellent for the preparation of fish-based first courses or enjoyed individually.
Fine clams preserved without oil to preserve the true taste of the clam
Squid, cuttlefish, octopus, surimi and prawns.
Five varieties of fish, caught and preserved according to traditional recipes!
Squid, cuttlefish, octopus, surimi and prawns.
Five varieties of fish, caught and preserved according to traditional recipes!
Once caught, anchovies are filleted and preserved in oil.
Perfect for cooking or on bruschetta.
Tender fillets of sardines, caught and processed according to a traditional Bergamo recipe.
Parsley, garlic and salt make this incredible fish even more delicious.
Excellent for the preparation of fish-based first courses or enjoyed individually.
Tender and tasty surimi preserved in oil.
Ready to put on your plate or enjoy individually!
Fine clams in a delicate tomato sauce.
Tender and tasty surimi preserved in oil.
Ready to put on your plate or enjoy individually!
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